Sweet is you. A strong coconut milk and a strong milk. No product with a drop of water or additives. Seckill the product of the cream and essence of the milk shop.
Every time I visit the food market and hesitate to buy any ingredients, I choose it to take home. How to cook it is popular. In the past ten years, it has almost become the main force of my family's dining table. At least twice a week. Add some ... ...
In the morning, I went to the morning market and saw the fresh long beans sold by the old farmers. We call Yantai (bean). It's so fresh and green. Suddenly I thought of a delicious and attractive nutritious snack. I bought 1 jin of long beans an... ...
As a Matcha lover, I like to make Matcha by myself. Biscotti is a kind of biscuit popular with Italians. In Italian, Biscotti means twice baked. It means that Italian crisps need to be baked twice. The biggest characteristic of Italian crispy ca... ...
Stewed pork ribs with bean curd is a classic northeast dish. Many Northeast people like to eat it. They often eat it. Some friends in the South may have also eaten it. But what I'm talking about today is stewed spareribs with oil beans. The oil ... ...
Scissor noodles. It's very suitable for friends who can't pull noodles long or easily break them. The noodles cut with scissors are as cute and fun as small fish. It's served with thick soup. It's delicious and good-looking.
Tonight, I'll figure out what I want to eat, and then I'll turn over the fridge, and I'll make a stewed noodles to eat.
The ingredients are all bacon made by the farmers in the countryside. Dried beans have no added ingredients. They taste original. They taste safe and healthy. They taste very good. Many farmers have such ingredients. But they may not have done s... ...
I prefer vegetarianism. I've grown up vegetarianism. It's very cold in the North today. I'm hungry in the evening. I suddenly thought of my hometown's braised noodles with bean curd. It's a simple vegetarian version. It's suitable for families.
Concanavalis is a seasonal dish in winter. Although there are plenty of vegetables in the off-season, I still like to eat some vegetables in the season. Isn't it good for my health?
When I was a child, I loved to eat the swordfish cooked by my grandma.
Red bean paste is the most common filling. The taste is also the most popular. I made egg yolk puff and bought a bag of red bean paste on the Internet. So they make bean paste at home. Although it is a little trouble, they are not sweet but not ... ...
I usually think of cooking this dish when I don't know what to eat. This dish is one of my mother's few masterpieces. The key is that it's cheap and easy to get. It's easy to cook. If there's food, the whole family will have enough. It's good fo... ...
Purple sweet potato is rich in anthocyanins. It is fermented with flour. It is a good choice for people with weak spleen and stomach. Especially for children who eat healthier.